649 Congress Street
70 Washington Ave
548 Congress Street
630 Congress St
571 Congress St
72 Commercial St Ste 5
Empire Eggroll
local beef pastrami, asparagus, cabbage
| $7.00 |
Szechuan Cold Cucumber
garlic & chili vinaigrette, sesame oil
| $5.00 |
Lobster Rangoons
(4) wasabi tobiko & scallion
| $8.00 |
Spring Rolls
(2) red cabbage & brussel sprout crispy spring rolls
| $5.50 |
Garlic Green Beans
roasted garlic, grilled onion
| $6.00 |
Sautéed Baby Bok Choy
white pepper sauce
| $6.00 |
Sa Cha Chicken Skewers
{2} marinated in sesame jam, with garlic peanut sauce
| $7.50 |
Peking Duck Buns
(2) steam buns, seared duck, hoisin, spring onion
| $8.50 |
Spicy Pork Belly Buns
(2) steam buns, 5-spice braised belly, chili plum sauce, pickles
| $8.00 |
Flounder Tempura
lightly battered flounder, roasted garlic & wok-fried onions
| $11.00 |
Honey Walnut Shrimp
crispy shrimp, candied walnut, citrus japanese mayo
| $10.00 |
Chinese Eggplant
Wok-fried in sweet & tangy garlic sauce. Served with rice
| $8.00 |
Orange Beef
Orange peel & garlic glazed crispy grass-fed angus steak. Served with rice
| $12.00 |
Chinatown Roast Pork
Boneless BBQ'd pork. Served with rice
| $9.00 |
Meaning "touches the heart". Our handmade dumplings are made fresh daily
Brioche Buns
(2) baked fluffy buns with bbq'd pork
| $6.00 |
Chive Shiitake Dumplings
(3) garlic, celery, pan fried
| $6.00 |
Pork Potstickers
(4) pan-fried pork dumplings
| $6.50 |
Lobster Dumplings
(3) bamboo shoots & coriander
| $9.00 |
Shanghai Soup Dumplings
(4) juicy pork dumplings with savory soup inside
| $6.50 |
Sticky Rice Pocket
{1} chicken, shiitake, shrimp, & chinese sausage, lotus leaf wrap
| $5.00 |
Har Gow
(4) steamed shrimp dumplings
| $7.50 |
Shu Mai
(4) pork and shrimp stuffing
| $6.50 |
Spinach Dumplings
(4) carrot, ginger, sweet corn, in hand-rolled dough
| $6.00 |
Steamed Pork Dumplings
(4) with scallion & nappa
| $7.50 |
Char Siu Bao
(2) bbq'd pork stuffed steam buns
| $5.50 |
Wonton Soup
pork & shrimp wontons, duck broth
| $5.00 |
Hot & Sour Soup
bamboo, tofu, enoki mushroom, egg
| $5.00 |
can serve 1 person or be shared
Szechuan Ramen
wontons, roast pork, bok choy, tofu & soba noodles in duck broth
| $15.00 |
Vegetable Ramen
bok choy, enoki, broccoli, tofy, soba noodles & pepper mushroom broth
| $14.00 |
Braised Beef Ramen
slow-cooked beef, carrot, bok choy, broccoli, & soba in beef broth
| $16.00 |
Bacon Fried Rice
local bacon, sweet corn, spring onion
| $14.00 |
Kale & Noodles
kale, beansprouts, tamari, house-made broad rice noodles
| $13.50 |
Chicken and Salt Cod Rice
minced local salt cod/ lettuce / egg / chinese sausage
| $15.00 |
Beef and Broad Noodles
marinated grass-fed angus / beansprouts / onion/ house-made broad rice noodles
| $16.00 |
Ginger Fried Rice
green bean / bok choy / broccoli / minced ginger
| $13.00 |
Duck Fried Rice
chopped roast duck, ginger, beansprouts, green bean
| $16.00 |
Kung Pao Chicken
lightly spicy cage-free chicken / roasted peanuts / thin noodles
| $16.00 | |
|
With 5-Spice Tofu & Fresh Mushrooms (Vegan) |
$15.00 |
Teriyaki Chicken
marinated & wok-fried natural cage-free chicken / steamed bok choy / rice
| $15.00 |
Mongolian Beef
sliced flank steak / mint / dried szechuan pepper / onion / broccoli / rice
| $16.00 |
Jalapeno Shrimp
spicy wok-seared jumbo shrimp / steamed bok choy / rice
| $18.00 |
Singapore Rice Noodles
thin vermicelli / jumbo shrimp / chopped pork / chinese sausage / egg / fragrant curry powder
| $17.50 |
Lobster Longevity Noodle
whole lobster wok fried shell-on / house-made broad rice noodles / tamari & shaoxing
| $24.00 |